A Morning Tradition
Argeta pate spread is a traditional Balkan pate spread that is commonly eaten for breakfast. Its creamy texture and the unique blend of seasonings makes for a tasty condiment for morning sandwiches. This traditional chicken spread dates way back to the 1960s when it first hit the market.
This particular Argeta pate spread contains fine quality chicken liver and meat, blended into a soft spread. The meat ingredients go well with seasonings that help shape the unique flavor of Argeta Pasteta, as it is known in the Balkan area. The unique aroma comes from natural herbs and spices, mixed with a bit of onion.